_Kuntz BRECHT _________
| (.... - 1612) m 1587
_Christoph(er) BRECHT _|_Catherine of NEUDORF _
| (1591 - 1665)
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| (1636 - 1703) m 1658 |
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| (1662 - 1719) m 1684 |
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| |_Anna Margaretha CHRISTMANN _|
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_Johann Michael BRECHT _|
| (1706 - 1794) m 1728 |
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| | _Hans Jost HOFFMAN __________|
| | | (1628 - 1697) m 1651 |
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| |_Anna Katharina HOFFMAN __|
| (1664 - ....) m 1684 |
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| m 1651 |
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| (1731 - ....)
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|_Margareta SIMONE ______|
(1708 - 1778) m 1728 |
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[16312] Family tradition states he joined Daniel Boone on the trip to Kentucky and was killed there by Native Americans. His heirs are mentioned in his father's will, but names are not known.
[24446] Ancestry.com offers: "Day Name Meaning - English: from a pet form of David. English: from the Middle English personal name Day(e) or Dey(e), Old English Dæi, apparently from Old English dæg 'day', perhaps a short form of Old English personal names such as Dægberht and Dægmund. Reaney, however, points to the Middle English word day(e), dey(e) 'dairy maid', '(female) servant' (from Old English d?ge, cognate with Old Norse deigja 'female servant', ultimately from a root meaning 'to knead', and related to the word for dough), which he says came to be used for a servant of either sex. Irish: Anglicized form of Gaelic Ó Deaghaidh (see O'Dea). Scottish: from an Anglicized form of the Gaelic personal name Daìdh, a colloquial form of David. Welsh: from Dai, a pet form of the personal name Dafydd, Welsh form of David."
[54649] The unverified file LRGY-NKW in familysearch.org offers: "When Addie F Heath was born in December 1869, in Sedgwick, Hancock, Maine, United States, her father, Willard C. Heath, was 30 and her mother, Clara R York, was 19. She married Zoeth Clement in 1886, in Maine, United States. They were the parents of at least 1 son and 1 daughter. She lived in Penobscot, Hancock, Maine, United States in 1880. She died in 1943, in Maine, United States, at the age of 74, and was buried in Sedgwick, Hancock, Maine, United States."
_Isaac (Sr.) PAULLIN _
| (.... - 1820)
_Isaac PAULLIN _______________|______________________
| (1787 - 1882)
_William D. PAULLIN _|
| (1808 - 1881) m 1831|
| | _George Jacob HEPLER _+
| | | (1744 - 1808) m 1767
| |_Elizabeth ("Ann E.") HEPLER _|_Elisabethe YACKEY ___
| (1791 - 1861) (1745 - 1809)
_William Henry PAULLIN _|
| (1847 - 1936) m 1874 |
| | _James NEWELL ________+
| | | (1740 - 1794) m 1767
| | _Thomas NEWELL _______________|_Mary SPARKS _________
| | | (1783 - 1858) m 1808 (1752 - 1786)
| |_Mary E. NEWELL _____|
| (1811 - 1867) m 1831|
| | _Amassa FLAHARTY _____+
| | | (1757 - 1841) m 1785
| |_Harriet D. FLAHARTY _________|_Mary RIDGLEY ________
| (1789 - 1846) m 1808 (1760 - 1843)
_Raymond Arthur PAULLIN _|
| (1891 - 1968) |
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| | _Michael B. KLINE ____________|______________________
| | | (1775 - 1839) m 1798
| | _David A. CLINE _____|
| | | (1806 - 1872) m 1825|
| | | | _Joseph BIERLY _______
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| | | |_Ann Elizabeth BYERLY ________|______________________
| | | (.... - 1867) m 1798
| |_Esther Matilda CLINE __|
| (1854 - 1934) m 1874 |
| | _William SOLLARS _____
| | | (1738 - 1791) m 1788
| | _Ignatius SOLLARS ____________|_Ludinca TOOPS _______
| | | (.... - 1833) m 1788 (1735 - ....)
| |_Malinda SOLLARS ____|
| (1810 - 1883) m 1825|
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| (1770 - 1839) m 1788
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|--Ruth Ann PAULLIN
| (1927 - 2020)
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[38798] This person is from the unverified Peabody Family Tree in Ancestry.com in 2015. Find A Grave Memorial 35013612 offers: "John Peabody (Paybody, Pabody, Pabodie) was in Plymouth Colony by 1636. He name was on the list of freemen dated March 7, 1636/7. He received land grants on the "Duxburrow side" (Duxbury). He was a member of the jury which convicted three Englishmen of the murder of an Indian on Sept. 4, 1638. He married wife, Isabel Harper in 1608 in St. Albans, Hertfordshire, England. On July 16, 1649, he wrote his will mentioning son, FRANCIS, my ancestor. Also mentioned are wife, Isabel; daughter, Annis Rouse; sons, Thomas, Francis & William Peabody; grandson, John Paybody, son of William, and John Rouse, son of John Rouse."
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Thomas' will dated 16 Sept 1588 was proved by his son 11 May 1592 at Litchfield.
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The next time you are washing your hands and complain because the water temperature isn't just how you like it, think about how things used to be. Here are some facts about Thomas' life and times in the 1500s':
Most people got married in June because they took their yearly bath in May, and still smelled pretty good by June. However, they were starting to smell, so brides carried a bouquet of flowers to hide the body odor. Hence the custom today of carrying a bouquet when getting married.
Baths consisted of a big tub filled with hot water. The man of the house had the privilege of the nice clean water, then all the other sons and men, then the women and finally the children. Last of all the babies. By then the water was so dirty you could actually lose someone in it. Hence the saying, Don't throw the baby out with the Bath water.
Houses had thatched roofs-thick straw-piled high, with no wood underneath. It was the only place for animals to get warm, so all the cats and other small animals (mice, bugs) lived in the roof. When it rained it became slippery and sometimes the animals would slip and fall off the roof. Hence the saying It's raining cats and dogs.
There was nothing to stop things from falling into the house. This posed a real problem in the bedroom where bugs and other droppings could mess up your nice clean bed. Hence, a bed with big posts and a sheet hung over the top afforded some protection. That's how canopy beds came into existence.
The floor was dirt. Only the wealthy had something other than dirt. Hence the saying, Dirt poor. The wealthy had slate floors that would get slippery in the winter when wet, so they spread thresh (straw) on floor to help keep their footing. As the winter wore on, they added more thresh until, when you opened the door, it would all start slipping outside. A piece of wood was placed in the entrance way. Hence the saying a thresh hold.
In those old days, they cooked in the kitchen with a big kettle that always hung over the fire. Every day they lit the fire and added things to the pot. They ate mostly vegetables and did not get much meat. They would eat the stew for dinner, leaving leftovers in the pot to get cold overnight and then start over the next day. Sometimes stew had food in it that had been there for quite a while. Hence the rhyme, Peas porridge hot, peas porridge cold, peas porridge in the pot nine days old.
Sometimes they could obtain pork, which made them feel quite special. When visitors came over, they would hang up their bacon to show off. It was a sign of wealth that a man could, bring home the bacon. They would cut off a little to share with guests and would all sit around and chew the fat.
Those with money had plates made of pewter. Food with high acid content caused some of the lead to leach onto the food, causing lead poisoning death. This happened most often with tomatoes, so for the next 400 years or so, tomatoes were considered poisonous.
Bread was divided according to status. Workers got the burnt bottom of the loaf, the family got the middle, and guests got the top, or the upper crust.
Lead cups were used to drink ale or whisky. The combination would sometimes knock a person out for a couple of days. Someone walking along the road would take them for dead and prepare them for burial. They were laid out on the kitchen table for a couple of days and the family would gather around and eat and drink and wait and see if they would wake up. Hence the custom of holding a wake.
England is old and small and the local folks started running out of places to bury people. So they would dig up coffins and would take the bones to a bone-house, and reuse the grave. When reopening these coffins, 1 out of 25 coffins were found to have scratch marks on the inside and they realized they had been burying people alive. So they would tie a string on the wrist of the corpse, lead it through the coffin and up through the ground and tie it to a bell. Someone would have to sit out in the graveyard all night (the graveyard shift) to listen for the bell; thus, someone could be, saved by the bell or was considered a dead ringer.
And that's the truth. Now, whoever said History was boring !
See the unverified file LJ2S-XSB in familysearch.org.
_Bodicus, Prince of SAXONS _+
| (.... - 0568)
_Berthold (King, 568-633), King of SAXONS _|____________________________
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_Sighard (King, 633-691), King of SAXONS _|
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_Dieterick (King 691-740), King of SAXONS _|
| (.... - 0740) |
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_Wernicke (King, 758-768), King of SAXONS _|
| (.... - 0768) |
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|--Witteking "The Great", Duke of SAXONY
| (.... - 0807)
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[2463] Witteking was the last King of the Saxons (769-85) and the first Duke of Saxony (785-807){per Carr P. Collins, "Royal Ancestors of Magna Charta Barons," Dallas, TX, 1959, p. 222 - his ancestry is also from this source}. Note: He is the same person as ID7175 in this database, shown here as his brother!! One authentic line of descendants has been reliably traced from Wittekind/Widukind is the line of Saxon counts that produced St. Mathilda, wife of the German king Henry I "the Fowler." The fact that Mathilda was descended from Wittekind is mentioned in passing by several chroniclers, though none give details of the intervening generations. Several recent historians have tried to assemble a pedigree; a convincing effort is Heinrich Banniza von Bazan, "Deutsche Geschichte in Ahnentafeln," vol. 1 (Berlin: Metzner, 1940), Tafel 1 on p. 27. See https://en.wikipedia.org/wiki/Widukind.